Beef Neck Bones | 2 lb. Avg/pkg

Meaty, Collagen-Rich Bones for Deep, Flavorful Broths

Our Beef Neck Bones are packed with tender meat and rich connective tissue, making them ideal for crafting deep, nutrient-dense broths, soups, and stews. Slow-cooking these bones unlocks their full potential, releasing collagen, gelatin, and robust beefy flavor. Whether you're making a hearty soup or simmering them for stock, these bones deliver unmatched richness.

Why You'll Love It:

• Deep, Bold Flavor: Slow-cook for rich, meaty broths.
• High in Collagen: Supports joint and gut health.
• Perfect for Soups & Stews: Adds depth and nourishment.
• Pure & Natural: No hormones, no antibiotics—just high-quality beef.
• Convenient Packaging: 2 lb. vacuum-sealed package for freshness.

Contact:

Questions? Reach out to us at support@cprmeats.com!