Fresh Ham Roast | Large

A Hearty, Flavorful Roast for Big Gatherings

This large, bone-in Fresh Ham Roast weighs in at an average of 8 lbs., making it perfect for feeding a crowd or planning ahead for multiple meals. Unlike cured or smoked hams, this roast comes uncured, allowing you to season and prepare it exactly how you like. Whether roasted low and slow or braised to perfection, it delivers bold flavor and a juicy texture your guests won’t forget.

Why You'll Love It:

• Generous Size: Perfect for family feasts or leftovers.
• Bone-In Goodness: Enhances moisture and flavor while roasting.
• Uncured & Unseasoned: A blank canvas for your favorite herbs, spices, and glazes.
• Pure & Natural: No hormones, no antibiotics—just high-quality pasture-raised pork.
• Convenient Packaging: Vacuum-sealed to lock in freshness.

How to Cook:

• Roast: Season and roast at 325°F for 4–5 hours until internal temp reaches 160°F.
• Braise: Cook low and slow in broth, cider, or wine until fall-apart tender.
• Holiday Ready: Glaze with honey, mustard, or citrus for festive flavor.
• Leftover Friendly: Use for sandwiches, tacos, or breakfast hash the next day.

Contact:

Questions? Reach out to us at support@cprmeats.com!