Lamb Liver

Tender, Nutrient-Dense, and Full of Flavor

Our Lamb Liver comes pre-sliced and packaged in small trays for easy cooking and preparation. Rich in iron, B vitamins, and essential minerals, lamb liver is one of the most nutrient-dense foods available. When cooked gently and seasoned well, it transforms into a melt-in-your-mouth delicacy, perfect for those who appreciate the rich flavors of organ meats.

Why You'll Love It:

• Pre-Sliced for Convenience: Ready to cook right out of the package.
• Melt-in-Your-Mouth Tenderness: Soft, delicate texture when cooked gently.
• High in Nutrients: Packed with iron, B vitamins, and essential minerals.
• Pure & Natural: No hormones, no antibiotics—just high-quality lamb.
• Convenient Packaging: 1 lb. vacuum-sealed trays for freshness.

How to Cook:

• Pan-Sear: Cook quickly in butter with garlic and onions for a rich, savory dish.
• Soak Before Cooking: Marinate in milk or lemon water to enhance tenderness.
• Slow Cook: Add to stews for extra depth of flavor and nutrition.
• Season Simply: Pair with salt, pepper, and fresh herbs for a gourmet taste.

Contact:

Questions? Reach out to us at support@cprmeats.com!