Beef liver is one of nature's most nutrient rich foods and is an important source of vitamins A and B (especially B12), folic acid, and copper. It can be marinated in lemon juice, cut in small pieces, quickly sautéed, and ate as finger food.
Our regular business days are Monday through Saturday from 8AM to 6PM. You can call Josh @ (520) 507-5586 or Todd @ (520) 508-4673. We appreciate your respect as we keep Sundays as our day of worship and do not take calls or visitors on that day.