Whole Roasting Chicken
4.5 lbs. Avg | Pasture-Raised | Rich & Flavorful
✔ 4.5 lb. Avg per chicken
✔ Pasture-raised for deep, rich flavor
✔ Perfect for roasting & slow cooking
✔ Juicy, tender meat when cooked low & slow
✔ Vacuum-sealed & Frozen for freshness
Whole Roasting Chicken
Deep Flavor & Unmatched Tenderness
Our Whole Roasting Chicken is pasture-raised, producing a rich, natural flavor that sets it apart from conventionally raised birds. This 4.5 lb. bird is perfect for slow-roasting, braising, or making homemade chicken broth. Cook it low and slow to achieve an incredibly tender, moist texture that melts in your mouth.
Why You'll Love It:
- Deep, Natural Flavor: Raised on open pastures for superior taste.
- Perfect for Slow Cooking: Retains moisture for juicy, tender meat.
- Versatile Meal Options: Roast whole, braise, or make homemade stock.
- Pure & Natural: No hormones, no antibiotics—just premium-quality chicken.
- Convenient Packaging: Vacuum-sealed for peak freshness.
How to Cook:
- Slow Roast: Cook at 300°F for 3+ hours for fall-apart tenderness.
- Traditional Roast: Bake at 375°F until internal temp reaches 165°F.
- Braise: Simmer in broth and herbs for ultra-moist, flavorful meat.
- Make the Most of It: Use leftovers for soup, sandwiches, or homemade stock.
Contact:
Questions? Reach out to us at support@cprmeats.com!