Pork Liver

Nutrient-Dense and Packed with Flavor

Our Pork Liver is pre-sliced and packaged in 1 lb. portions for easy preparation. Rich in iron, B vitamins, and essential minerals, pork liver is a highly nutritious ingredient perfect for frying, making pâtés, or slow-cooking in stews. When cooked properly, it delivers a tender, rich flavor that pairs beautifully with onions, herbs, and spices.

Why You'll Love It:

• Rich in Nutrients: High in iron, B vitamins, and essential minerals.
• Sliced & Ready to Cook: No prep needed—just season and cook.
• Versatile & Delicious: Great for frying, pâtés, and traditional dishes.
• Pure & Natural: No hormones, no antibiotics—just high-quality pork.
• Convenient Packaging: 1 lb. vacuum-sealed package for freshness.

How to Cook:

• Pan-Fry: Cook in butter with onions and garlic for a classic dish.
• Soak Before Cooking: Soak in milk or lemon water for a milder flavor.
• Make Pâté: Blend with herbs, butter, and spices for a creamy spread.
• Slow Cook: Add to stews and soups for added depth and nutrition.

Contact:

Questions? Reach out to us at support@cprmeats.com!