Whole Bone-in Turkey Breast

Juicy, Flavorful, and Perfect for Roasting

Our Whole Bone-in Turkey Breast is a premium cut that delivers tender, juicy white meat with the rich flavor that only comes from bone-in, skin-on turkey. Weighing approximately 7.5 lbs., this breast is perfect for holiday meals, special occasions, or weekly meal prep. Roast it whole for a crispy, golden skin or slow-cook for tender, fall-apart turkey.

Why You'll Love It:

• Bone-In for Extra Flavor: Enhances juiciness and depth of taste.
• Perfect for Roasting: Crispy skin and tender meat when oven-roasted.
• Great for Meal Prep: Makes delicious sandwiches, salads, and leftovers.
• Pure & Natural: No hormones, no antibiotics—just high-quality turkey.
• Convenient Packaging: Vacuum-sealed for peak freshness.

How to Cook:

• Roast: Cook at 325°F for 2-2.5 hours until internal temp reaches 165°F.
• Slow Cook: Braise in broth for a fork-tender texture.
• Grill: Indirect heat method for a smoky, juicy turkey breast.
• Slice for Leftovers: Perfect for sandwiches, wraps, and meal prep.

Contact:

Questions? Reach out to us at support@cprmeats.com!